Smoked Pimiento Cheese Crostini Recipe: How to Make It
Pimiento cheese has long been a favorite in our family, so these bite-sized appetizers are a treat! I add Worcestershire sauce and hot sauce to give them a little kick. Caramelized onions create...
Ingredients
- 48 slices French bread baguette (1/4 inch thick)
- CARAMELIZED ONIONS:
- 2 tablespoons canola oil
- 2 large onions, chopped
- 1/2 cup beef broth
- 2 tablespoons balsamic vinegar
- 1-1/2 teaspoons sugar
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- Dash dried rosemary, crushed
- Dash dried thyme
- PIMIENTO CHEESE:
- 2-1/2 cups shredded smoked Gouda cheese
- 2-1/2 cups shredded sharp cheddar cheese
- 1/2 cup mayonnaise
- 2 jars (4 ounces each) diced pimientos, drained
- 1 teaspoon Worcestershire sauce
- 1 teaspoon hot pepper sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 9 bacon strips, cooked and crumbled
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