Smoked Pimiento Cheese Crostini Recipe: How to Make It

Smoked Pimiento Cheese Crostini Recipe: How to Make It

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Pimiento cheese has long been a favorite in our family, so these bite-sized appetizers are a treat! I add Worcestershire sauce and hot sauce to give them a little kick. Caramelized onions create...

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Ingredients

  • 48 slices French bread baguette (1/4 inch thick)
  • CARAMELIZED ONIONS:
  • 2 tablespoons canola oil
  • 2 large onions, chopped
  • 1/2 cup beef broth
  • 2 tablespoons balsamic vinegar
  • 1-1/2 teaspoons sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • Dash dried rosemary, crushed
  • Dash dried thyme
  • PIMIENTO CHEESE:
  • 2-1/2 cups shredded smoked Gouda cheese
  • 2-1/2 cups shredded sharp cheddar cheese
  • 1/2 cup mayonnaise
  • 2 jars (4 ounces each) diced pimientos, drained
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon hot pepper sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • 9 bacon strips, cooked and crumbled

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