Family-Night Chicken Nachos | Canadian Goodness
This restaurant favourite gets a “make over” with the addition of Milk, fresh vegetables, lean chicken and baked tortilla chips – all of the flavour and fun of a platter of nachos remains!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 tbsp (30 mL) all-purpose flour
- 1 1/2 tsp (7 mL) chili powder
- 1/2 tsp (2 mL) dried oregano
- 1 1/2 cups (375 mL) Milk
- 1 clove garlic minced
- 2 tbsp (30 mL) tomato paste
- 1 1/2 cups (375 mL) shredded Canadian Monterey Jack
- Cheddar or Tex-Mex blend cheese
- 8 oz (240 g) baked corn tortilla chips
- 2 cups (500 mL) shredded cooked chicken
- 2 tomatoes chopped
- 1 red bell pepper diced
- 1 cup (250 mL) corn kernels (optional)
- Light sour cream
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