Aubergine Zaalouk with Chickpeas and Za'atar Flatbread | Rebel Recipes
Delicious and more-ish aubergine zaalouk with chickpeas and Za'atar flatbreads - a gorgeous spiced roast aubergine stew with chickpeas and creamy hummus.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at rebelrecipes.theclubb.co.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Saucepan
- Wooden spoon
- Measuring spoon
- Colander
- Mixing bowl
Ingredients
- 2 Aubergine
- 1 Onion
- 2 tbsp Olive oil
- 4 Garlic cloves
- 20 Cherry tomatoes
- 3 tbsp Sun dried tomato purée
- 1 tsp Ground cumin
- 2 tsp Sweet paprika
- 1/2 tsp Chilli flakes
- 2 Bay leaves
- 1 pinch Light brown sugar
- 250 ml Water
- 1 tsp Sea salt
- 1/2 Lemon juice
- 10 g Fresh coriander
- 10 g Fresh mint
- 1 can Chickpeas
- Hummus
- Tzatziki
- Za'atar flatbreads
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Aubergine Chickpea Stew with Fresh Flatbreads
veganuary.com
Roasted Aubergines with Cumin Spiced Beef and Za'atar - Sarah Graham Food
sarahgraham.co.za
Za'atar Chickpea Flatbread with Olive Salsa | DishGen Recipe
dishgen.com
Roasted Za'atar Veggie Flatbread
essentialsportsnutrition.com
Aubergine and chickpea stew
lurpak.com
Chickpea Flatbread with Zucchini and Olives – Simmer + Sauce
simmerandsauce.com
Roasted Aubergine & Za’atar Dip –
ninjatestkitchen.eu
Breakfast Plate with Za'atar Flatbread (Manoush) - Vegan Recipe
vegkit.com