Mealime - Fettuccine Alfredo with Lentils, Bell Pepper, Zucchini & Parsley
Creamy, silky noodles with some good for you veggie additions. Add this recipe to your personalized meal plan from Mealime.
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Ingredients
- 1 (16 oz) jar Alfredo sauce
- 10 oz gluten-free fettuccine pasta
- 1 small bunch Italian (flat-leaf) parsley
- 2 (15 oz) cans lentils
- 2 red bell peppers
- 1 medium yellow onion
- 2 medium zucchini squash
- black pepper
- butter, unsalted
- garlic powder
- salt
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