Palada Pradhaman / Palada Payasam. -
Indulge in the creamy, sweet essence of Palada Pradhaman, a traditional Kerala dessert perfect for Onam feasts. Made with milk and ada (semolina), this easy yet rich payasam requires patience but...
Ingredients
- Full Fat Milk – 1 liter
- Rice Ada Mix – 200 grams (I have used readymade Palada Mix)
- Sugar – 2 tbsp. (it was less and I added little more later)
- Cardamom Powder – ½ tsp.
- Ghee – 2 tbsp.
- Cashews – 1 tbsp. (optional)
- Raisins – 1 tbsp. (optional)
- Saffron strands – few (optional)
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