Mushroom Barley Soup | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Mushroom Barley Soup | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

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1 medium onion, diced small 1 carton mushrooms (around 10), thinly sliced 4 small-medium carrots, diced small 2 small-medium potatoes, diced small 1 cup pearl barley 2 medium zucchinis, diced small...

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Cooking tools:

  • Pot
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Colander
  • Wooden spoon
  • Stove
  • Spoon

Ingredients

  • 1 medium onion, diced small
  • 1 carton mushrooms (around 10), thinly sliced
  • 4 small-medium carrots, diced small
  • 2 small-medium potatoes, diced small
  • 1 cup pearl barley
  • 2 medium zucchinis, diced small
  • water to cover at least an inch
  • salt
  • pepper
  • 2 bay leaves
  • Turmeric
  • 2 tablespoons olive oil
  • 2 cups of cabbage, thinly sliced

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