Suji oats vegetable cheela Recipe - Calories, Nutrition & GI

Suji oats vegetable cheela Recipe - Calories, Nutrition & GI

clearcals.com

Suji oats vegetable cheela has 74.1 calories per serving (1 Medium Piece) — that's 184.6 calories per 100g. It provides 2g protein, 10.6g carbs, and 2.6g fat. With a low glycemic index (GI: 50),...

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Cooking tools:

  • Blender
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Griddle
  • Spatula
  • Ladle
  • Stove
  • Oven

Ingredients

  • 100 Grams of Raw oats
  • 80 Grams of Wheat semolina
  • 50 Grams of Tomato ripe local
  • 10 Grams of Chillies green - all varieties
  • 20 Grams of Coriander leaves
  • 2 Grams of Ginger fresh
  • 100 Grams of Onion big
  • 1 Tea Spoon of Cumin seeds
  • 2 1/2 Grams of Turmeric powder
  • 5 Tea Spoon of Rice bran oil
  • 2 1/2 Grams of Salt
  • 120 Milliliters of Water
  • 1 Tea Spoon of Red chilli powder

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