Red Pepper Jelly
Red Pepper Jelly adds sweet and spicy flavors to cheese boards. Made with apricot preserves and various peppers, it's easy to prepare and perfect for any gathering.
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Ingredients
- 2 cups apricot preserves
- 1/4 cup apple cider vinegar
- 2-3 jalapenos, seeded and minced
- 1 habanero chili, seeded and minced
- 2 serrano chilis, seeded and minced
- 1 red bell pepper, seeded and minced
- 2 teaspoons Kosher salt
- 2 tablespoons maraschino cherry juice or beet juice for the red color (optional)
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