Smoked Whitefish Pate Recipe
This Smoked Whitefish Pate recipe is fresh, flavorful, and simple enough for a weeknight. Restaurant quality results at home. Get the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Cooking tools:
- Food processor
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Serving platter
Ingredients
- 1 pound smoked whitefish, flaked (recommended: Northern Waters Smokehaus)
- 3/4 to 1 cup mayonnaise
- 2 teaspoons fresh lemon juice
- 1/2 cup chopped green onion
- 2 teaspoons prepared horseradish
- 1 teaspoon minced garlic
- 1 teaspoon freshly ground black pepper
- 2 tablespoons chopped fresh parsley leaves
- 2 teaspoons Cajun seasoning
- Crackers, for serving
More Like This
Smoked Fish Pate | Kelchner's Specialty Recipes
kelchnershorseradish.com
Smoked Fish Pate | Silver Spring Foods Recipes
silverspringfoods.com
Smoked Whitefish Dip
recipereader.com
Smoked Whitefish Recipe
thismomcancook.com
White’s Smoked Salmon Pate
whitefisheries.com.au
Pate from Smoked Fish Recipe 2023 with Pictures Step by Step
foodrecipeshub.com
Smoked Whitefish Salad Recipe | Co+op
grocery.coop
Smoky Salmon Pate' | Just A Pinch Recipes
justapinch.com