Souvlakia (Barbecued Meat Cubes) Recipe
Greek souvlaki with lamb or veal marinated overnight in white wine, olive oil, oregano, and garlic. Broiled on skewers for charred, tender meat cubes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- lamb
- white wine
- olive oil
- white wine vinegar
- oregano
- salt
- black pepper
- garlic
- onions
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