Speedy Thai Chilli Jam Chicken Recipe - Recipezazz.com
From our Saturday newspaper The Weekend West.
Ingredients
- 2 tablespoons oil (peanut oil)
- 1 brown onion, finely chopped
- 500 grams ground chicken (mince)
- 1 red capsicum, finely chopped
- 125 grams green beans (trimmed and cut into 3cm lengths)
- 1 garlic clove, minced
- gingerroot, fresh (1 cm piece, peeled and finely grated)
- 1 tablespoon Thai chilli jam
- 2 tablespoons lime juice
- 1 1/2 tablespoons light soy sauce
- 2 teaspoons fish sauce
- 1/3 cup Thai basil leaves
- 1 chilli, long red and thinly sliced
- 4 cups cooked jasmine rice, to serve (4 serves steamed jasmine rice specified)
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