Chiles Rellenos | Recipe Wisdom
A fabulous classic: The crisp coating is light and airy, the chiles soft and yielding, and the cheese oozing.
Ingredients
- 4 large or 8 small poblano chiles
- 3 cups grated or shredded Chihuahua cheese or
- Monterey Jack
- Good-quality vegetable oil for frying
- 2 egg whites
- ½ cup all-purpose flour
- ½ teaspoon salt
- 1 cup beer or water
- Green Enchilada Sauce (page 664) or Salsa Borracha
- Crumbled queso fresco for garnish
More Like This
Chiles Rellenos - Recipe #19105 - Foodgeeks
foodgeeks.com
My Favorite Easy Chile Rellenos Recipe: Smoky, Cheesy &…
kitchen20.com
:max_bytes(150000):strip_icc()/Simply-Recipes-Chile-Relleno-Casserole-Lead-2-0ba57750aca74fcbb9f922e391b6c0a9.jpg)
Chile Relleno Casserole Recipe
simplyrecipes.com
Chiles Rellenos Casserole Recipe - Pillsbury.com
pillsbury.com
Stuffed with Cheesy Goodness: Crispy Chile Rellenos Recipe
inventedrecipes.com
Chiles Rellenos Squares Recipe: How to Make It
tasteofhome.com
Chile Rellenos
caciquefoods.com
Chile Rellenos Recipe – Gerald's Kitchen
geraldskitchen.com