Rice salad with chicken pieces
We use chicken pieces marinated in a honey marinade, soy sauce and hot water. Add crushed garlic and sprinkle with litt
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Ingredients
- 200 - 300 g chicken breast
- 1 can pickled corn
- 200 g jasmine rice
- marinade 1 spoon soy sauce
- 1 teaspoon hot water
- salt
- 1 teaspoon honey
- 2 cloves garlic
- to the taste leek
- tartar sauce
- white yoghurt or sour cream
- parsley top
- to the need olive oil
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