White Christmas cake
White Christmas cake - recipe - Prepare - Serves 16 - Cook - Skill Easy Ingredients For the cake - 700 g Dried mixed fruits - 200 g Glace cherries - 50 g Stem
Keywords
- White Christmas cake
- eggcellentrecipes.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eggcellentrecipes.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Cooling rack
- Skewer
- Kitchen scale
- Cake pan
- Kettle
- Plastic wrap
- Aluminum foil
- Parchment paper
- Airtight container
- String
- Oven
- Stove
- Saucepan
- Mixing bowl
- Spoon
- Spatula
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 700 g Dried mixed fruits
- 200 g Glace cherries
- 50 g Stem ginger finely chopped
- 100 ml Ginger wine plus extra to drizzle
- 175 g Butter (unsalted) softened, plus extra to grease
- 175 g Unrefined dark muscovado sugar
- 3 Egg(s) (free range)
- 175 g Plain white flour
- 1 tsp Mixed spice
- 75 g Walnuts roughly chopped
- 4 tbsp Apricot jam warmed
- 400 g Marzipan
- 450 g White sugar paste icing
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