Spinach pie Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 15 minutes and the ingredients detailed below can serve up to 12 people.
Ingredients
- 2 to 3 tbsp olive oil
- 2 yellow onions, diced
- 5 bunches spring onion, chopped
- 25g fresh dill, chopped
- 1 tsp ground nutmeg
- 1 tsp black pepper
- 1/2 tsp salt
- 2.7kg spinach, chopped
- 1.8kg feta cheese, crumbled
- 7 large eggs
- 900g phyllo dough
- 900g butter, melted
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