Air Fryer Parmesan Garlic Skewers
Perfectly cooked chicken bites with a buttery garlic parmesan glaze, made effortlessly in an air fryer.
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Cooking tools:
- Air fryer
- Skewer
- Instant-read thermometer
- Pastry brush
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 2 boneless, skinless chicken breasts, cut into small chunks
- 1/4 cup grated parmesan, freshly done
- 1/4 cup mayo
- 1 tablespoon garlic powder
- 1 1/2 teaspoons cajun-style spices
- 1 tablespoon chicken spice blend (like Montreal seasoning)
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1/2 cup softened salted butter
- 2 cloves garlic, finely chopped
- 2 tablespoons freshly grated parmesan
- 1 teaspoon garlic salt
- 1 teaspoon black pepper
- 2 tablespoons chopped parsley, fresh
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