Molasses and Dried Fruit Chutney

Ingredients

• 1 shallot
• 1 tbsp coriander seeds
• 1 tbsp ginger (peeled and coarsely chopped)
• 1 tsp vegetable oil
• 1 cup apple cider vinegar
• 1-1/2 cups dried apricots
• 1/4 cup prunes
• 1/4 cup raisins
• 1/4 cup dried figs
• 1 pinch salt & pepper
• 1/3 cup Golden Barrel Supreme Baking Molasses
• 1-1/2 cups water