Milo Biscuits | Rainbow Cooking

Name: Milo Biscuits | Rainbow Cooking
Ingredients: 115 gram butter; ½ cup (125 ml/100 gram) white sugar; ½ cup (125 ml/70 gram) soft brown sugar; 1 egg; ½ teaspoon (2 ml) vanilla essence; ½ cup (125 ml/50 gram) Milo; Pinch of salt; 1 teaspoon (5 ml) baking powder; 1⅓ cup flour (330 ml/160 gram); 100 gram slab milk chocolate, chopped into chunks or ½ cup (125 ml) chocolate chips

rainbowcooking.co.nz

Crunchy outside, soft inside, and goes well with a glass of cold milk.

View Original

Share this recipe:

Ingredients

115 gram butter
½ cup (125 ml/100 gram) white sugar
½ cup (125 ml/70 gram) soft brown sugar
1 egg
½ teaspoon (2 ml) vanilla essence
½ cup (125 ml/50 gram) Milo
Pinch of salt
1 teaspoon (5 ml) baking powder
1⅓ cup flour (330 ml/160 gram)
100 gram slab milk chocolate, chopped into chunks or ½ cup (125 ml) chocolate chips