Macaroni Muffins with Yummy Veggies
Macaroni muffins packed with veggies, cheese, and eggs—perfect for entertaining or a fun family meal. Serve hot or cold!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.
Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Pot
- Colander
- Stove
- Saucepan
- Mixing bowl
- Pitcher
- Whisk
- Spoon
Ingredients
- 130g San Remo Macaroni
- 1 tbsp olive oil
- 1 brown onion, peeled and chopped
- 1 clove garlic, peeled and chopped
- 300g pumpkin, peeled and chopped into bite sized pieces
- 1/2 cup frozen peas
- 1/3 cup grated cheddar
- 1/3 cup feta, crumbled
- 8 eggs, lightly beaten
- 1/3 cup milk
- Sea salt
- freshly ground black pepper
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