Thai Peanut, Grapefruit and Chicken Salad | Canadian Living
Rotisserie chicken is the ultimate weeknight cheat. It shreds beautifully into this salad and soaks up the nutty citrus dressing.
Ingredients
- 2 grapefruit
- 2 tablespoons smooth peanut butter , preferably natural
- 2 tablespoons vegetable oil
- 2 tablespoons chopped fresh mint
- 1 tablespoon liquid honey
- 2 cloves garlic , finely grated or pressed
- 1 teaspoon fish sauce
- 1 teaspoon soy sauce
- 1 deli rotisserie chicken (about 900 g)
- 6 cups baby kale
- 1/2 cup chopped peanuts , toasted
- 6 to 8 whole mint leaves , torn
- Fibre 7 g
- Sodium 673 mg
- Sugars 15 g
- Protein 44 g
- Calories 539
- Total fat 31 g
- Potassium 1201 mg
- Cholesterol 152 mg
- Saturated fat 5 g
- Total carbohydrate 29 g
- Iron 25
- Folate 93
- Calcium 19
- Vitamin A 105
- Vitamin C 272
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