Ingredients
- 1 tin chick peas, drained
- 1 tin red kidney beans, drained
- 2 medium sized carrots, peeled and grated
- 4 oz cooked sweetcorn (or tinned sweetcorn)
- 4 tbsp vegetable oil
- 1 medium onion chopped
- salt and pepper to season
- 1/2 tsp marmite or equivalent
- 2 tbsp flour
- 1/2 tsp Cumin Ground
- 1 tsp Coriander Ground
- 1/2 tsp or to taste Chilli Ground
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