French Toast With Cajun Cream Sauce

Ingredients

• 1 Tbsp Better Than Bouillon® Reduced Sodium Chicken Base
• 3 large eggs, beaten
• 2 tsp The Original Louisiana Brand Hot Sauce
• 1 tsp onion powder
• 2 Tbsp butter
• ⅓ cup vegetable oil
• 4 slices Texas toast
• ½ cup minced onion
• ½ cup thinly sliced red bell pepper
• 1 Tbsp freshly chopped parsley
• The Original Louisiana Brand Hot Sauce
• 6 oz chicken and apple sausage, cooked and cut into ¼ inch slices
• 1 cup SE Mills Country Gravy, prepared according to package
• ½ cup water