Homemade Panch Phoron
Spice up your kitchen with this homemade Bengali five-spice! Learn how to make Panch Phoron and take your dishes to the next level.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at househunk.com.
Cooking tools:
- Spice grinder
- Mortar and pestle
- Skillet
- Stove
- Airtight container
- Measuring spoon
Ingredients
- 2 tbsp black mustard seeds
- 2 tbsp cumin seeds
- 2 tbsp fennel seeds
- 2 tbsp fenugreek seeds
- 2 tbsp nigella seeds
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