Ham, cheese and wild mushroom toastie recipe | Mainland
A toastie with a twist, full of flavoursome ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mainland.co.nz.
Ingredients
- 30g <a href="/content/mainland/nz/products/butter/mainland-natural-butter.html">Mainland Natural Butter</a>
- 1 clove of garlic, crushed
- 2-3 tbsp pesto
- 4 slices rye bread or whole grain
- 2 handfuls baby spinach leaves
- 1 cup wild mushrooms (or sliced button mushrooms)
- Salt and freshly ground black pepper to taste
- 8 slices champagne ham
- 4 slices <a title="Mainland Swiss Cheese" href="https://www.mainland.co.nz/products/cheese/swiss/mainland-natural-cheese-slices-swiss.html" target="_blank">Mainland Swiss Cheese</a>
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