Marie’s White Balsamic Shallot Vinaigrette - Burrata Crostini

Marie’s White Balsamic Shallot Vinaigrette - Burrata Crostini

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A tempting, colorful appetizer made with Marie’s White Balsamic Shallot Vinaigrette. Fresh chard adds a little bite to the creaminess of burrata. Explore all of our delicious recipes.

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Ingredients

  • 1 tbsp olive oil
  • 2 cloves garlic, thinly sliced
  • 1 tsp crushed red pepper flakes, plus additional for topping
  • 4 cups chard, chopped
  • 1/4 cup water
  • Salt and pepper to taste
  • 2 tbsp Marie’s® White Balsamic Shallot Vinaigrette
  • 8 1/2-inch-thick baguette bread, sliced and toasted
  • 8 oz burrata cheese
  • 2 tsp lemon zest

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