Tasty and Simple Veggie Snack - Lina Cooks

Tasty and Simple Veggie Snack - Lina Cooks

linacooks.com

Whip up this simple veggie flatbread with crescent dough, a creamy spread, and crisp veggies. A quick crowd-pleaser ready in no time!

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Ingredients

  • Two 8-ounce cans of refrigerated crescent dough.
  • 8 ounces of softened cream cheese.
  • Half a cup of sour cream.
  • One teaspoon of dried dill.
  • A pinch (1/8 teaspoon) of garlic powder.
  • Half a cup of small broccoli pieces.
  • A third of a cup of sliced cucumber quarters.
  • One plum tomato, chopped and without seeds.
  • A quarter cup of shredded carrots.

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