Nectarine and burrata salad recipe

Ingredients

• 2 slices of white bread
• 2 garlic cloves, halved
• 250 g bag of rocket
• 1 handful basil leaves
• 3 just-ripe nectarines, stoned and cut into wedges
• 2 tbsp olive oil
• 1 ball of burrata (or use 200g/7oz mozzarella pearls)
• 1 pinch chilli flakes (optional)
• 3 tbsp extra-virgin olive oil
• 2 tbsp honey
• 1 tbsp balsamic vinegar
• 1/2 lemon, juice only
• 1 pinch each of salt and freshly ground black pepper