Mexican-Style Dip | RICARDO
Ricardo's recipe : Mexican-Style Dip
Keywords
- Christmas
- Christmas recipes
- Christmas entrée
- dip
- dip recipes
- mexican-style recipes
- mexican-style dip
- mexican-style dip recipes
- hors-d'oeuvre
- quick hors-d'oeuvre
Ingredients
- 1 cup (250 ml) store-bought guacamole
- 1 cup (250 ml) store-bought bruschetta topping
- 1/3 cup (75 ml) diced English cucumber
- Fresh cilantro leaves, to taste (optional)
- 32 round tortilla chips
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