Asian Rice Noodles Tonight - Quick & Easy | CulinaryCreationss

Asian Rice Noodles Tonight - Quick & Easy | CulinaryCreationss

culinarycreationss.com

Craving quick & easy asian rice noodles? Discover an authentic Burmese-style recipe that's gluten-free, egg-free, and bursting with flavor. Get cooking!

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Ingredients

  • 8 ounces rice noodles (preferably thin or medium)
  • 2 tablespoons soy sauce or tamari (for gluten-free)
  • 1 tablespoon sesame oil (toasted for flavor)
  • 1 tablespoon rice vinegar
  • 1 tablespoon chili-garlic paste (adjust to taste)
  • 1 tablespoon almond butter or peanut butter (substitute for creamy texture)
  • 1 teaspoon maple syrup (for subtle sweetness)
  • 2 tablespoons baby arugula (optional)
  • Optional: 1 cup of cooked shrimp or tofu for protein
  • Optional garnishes: sesame seeds, chopped cilantro, lime wedges

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