Chili Cheese Biscuits - Kitchen Archives

Ingredients

• 200 gm cheddar cheese
• 200 gm all purpose flour ((maida / refined white wheat flour))
• 5 gm powdered salt
• 5 gm Kashmiri chili powder
• 1 gm turmeric powder
• 2 gm black pepper powder
• 4 gm hot green chilies
• 1 sprig curry leaves
• 50 ml sunflower oil ((or unsalted butter))
• 10 gm powdered milk
• 60 ml water