Melting Pot Skewers | Recipe Reader

Ingredients

• 1/4 large red onion, cut into 1 1/2-inch chunks and separated
• 1/2 red bell pepper, cut into 1 1/2-inch cubes
• 1/2 green bell pepper, cut into 1 1/2-inch cubes
• 1/2 yellow bell pepper, cut into 1 1/2-inch cubes
• 1/2 orange bell pepper, cut into 1 1/2-inch cubes
• 1 (12-ounce) salmon fillet, cut into 1 1/2-inch chunks
• 2 tablespoons olive oil
• kosher salt, to taste
• freshly ground black pepper, to taste
• 1 lemon, optional, sliced into wheels, for serving