Tuna Crepe Stack | The Kitchen Playground

Ingredients

• 3/4 cup plain flour
• 3 eggs, lightly beaten
• 1 tablespoon oil
• 1 cup milk
• 1/2 cup grated tasty cheese
• 60g butter
• 1 medium onion, chopped
• 2 tablespoons plain flour
• 1 1/2 cup milk
• 425g can tuna, drained
• 1/2 cup frozen peas, thawed
• 1 tablespoon chopped fresh parsley
• 1 cup grated tasty cheese