Ladi Pav | Pav Buns
Ladi Pav | Pav Buns is so easy, soft, and delicious pav. The texture has denseness and a bit of chewiness.
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Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Pastry brush
- Measuring cup
- Spoon
Ingredients
- Maida/ all purpose flour / plain flour - 2 cups
- Powdered sugar - 1 tablespoon
- Salt - a pinch
- Baking powder - 1/2 teaspoon
- ENO/ fruit salt - 1 teaspoon
- Milk powder - 2 to 3 tablespoons
- Vegetable oil - 2 teaspoons
- Fresh curd - 2 teaspoons
- Milk (room temperature) - as required
- Butter - as required for greasing
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