Kickin’ Creole Tater Tot Casserole - Tony Chachere's

Ingredients

• 1 Package (16 Ounces) Ground Chuck
• 1 Medium Onion, Chopped
• 2 Tablespoons Ketchup
• 1 Tablespoon Worcestershire Sauce
• 1 Teaspoon Tony’s Original Creole Seasoning, Plus More for Topping
• 2 Cans (10.75 Ounces) Cream of Mushroom Soup
• 1 Can (10 Ounces) Diced Tomatoes and Green Chilies, Drained
• 2 Cups Shredded Pepper Jack Cheese
• 3 – 4 Cups Frozen Onion Tater Tots
• Clear