Skillet Pork Chops & Potatoes - Tony Chachere's

Skillet Pork Chops & Potatoes - Tony Chachere's

www.tonychachere.com

This one-pot meal is the perfect busy weeknight meal. Creole For The Soul says the buttery and Creole flavored pork chops combined with fried Creole potatoes make for a very filling and tasty dinner.

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Ingredients

  • 2 Pork Chops
  • Tony’s Original Creole Seasoning, to Taste
  • Italian Seasoning, to Taste
  • 2 Tablespoons Olive Oil
  • 2 Tablespoons Vegetable Oil
  • 2 Tablespoons Butter
  • 3 Cloves Garlic, Peeled
  • 1/3 Cup Fresh Basil, Chopped
  • 1/2 Pound Red Potatoes (About 2 Potatoes)
  • Clear

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