Golgappe | Puri for Panipuri - Zayka Ka Tadka

Golgappe | Puri for Panipuri - Zayka Ka Tadka

www.zaykakatadka.com

Crispy and hollow golgappes/puri perfect for panipuri, papadi chaat, or sev puri—easy to make with simple tips. Perfect for chaat lovers!

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Ingredients

  • Aata/Whole Wheat Flour - 1 Cup
  • Sooji/Semolina - 2 Tablespoon
  • Oil - 2 Teaspoon + for frying

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