Gado gado salad (vegetables with peanut sauce) | AH7.fit™
Explore the flavors of Indonesia with our Gado gado salad—fresh veggies in a creamy peanut dressing. Perfect for health-conscious cuisine lovers!
Ingredients
- Mixed vegetables (cabbage, green beans, spinach): 2 cups (approx. 475 grams)
- Firm tofu (cubed): 1 cup (225 grams)
- Boiled eggs: 2
- Bean sprouts: 1/2 cup (approx. 115 grams)
- Potatoes (boiled and cubed): 2 medium
- Cucumbers (sliced): 1 medium
- Peanut butter (smooth): 1/2 cup (120 ml)
- Lime juice: 2 tablespoons (30 ml)
- Soy sauce: 1 tablespoon (15 ml)
- Brown sugar: 2 teaspoons
- Garlic (minced): 2 cloves
- Chilli (optional, finely chopped): 1
- Water: 1/4 cup (60 ml)
- Salt: to taste
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