Rukmini Iyer Salmon and Broccoli Pasta Bake | Easy Pasta Recipe
This one-pan dish for one is perfect for a quick midweek meal, with tender salmon, crispy breadcrumbs and creamy pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 100g linguine, spaghetti or ziti
- 150g Tenderstem or ordinary broccoli, chopped
- 2 big handfuls of spinach
- 1 free-range egg, lightly beaten
- 2 heaped tsp crème fraîche
- ½ tsp chilli flakes
- 1 lemon, zest and juice
- sea salt, to taste
- 1 large salmon fillet
- A big handful of panko or fresh white breadcrumbs
- A big handful of grated Parmesan
- A drizzle of olive oil
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