Potato-Plum Dumplings – Recipe Wise
Irresistible Potato-Plum Dumplings: Sweet and savory stuffed potatoes, coated in butter, and topped with breadcrumbs—perfect for chilly evenings! Perfect any time of day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Ingredients
- 4 large potatoes
- 1/2 teaspoon salt
- 2 eggs , lightly beaten
- 1 tablespoon butter , softened
- 1/2 cup butter , softened
- 1 cup flour , plus flour as needed
- 1/4 cup farina
- 14 small sweet plums
- 14 small sugar cubes
- 1 cup fine dry breadcrumb
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