Greek Chickpea Salad – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
This salad is the perfect combination of crunch & taste with chickpeas, cucumber, tomato, onion, garlic, olives & feta cheese with lemon & Italian dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 2 (15 oz.) cans chickpeas, drained
- 2 cucumbers, halved lengthwise and sliced
- 12 cherry tomatoes, halved
- ½ red onion, chopped
- 2 cloves garlic, minced
- 1 (15 oz.) can black olives, drained and chopped
- 1 oz. crumbled feta cheese
- ½ cup Italian salad dressing
- ½ lemon, juiced
- ½ teaspoon garlic salt
- ½ teaspoon ground black pepper
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