Beet Hummus - Red Apple Nutrition
Roast beets and chickpeas for a vibrant, nutrient-packed beet hummus—vegan and vegetarian. Perfect as a snack or dip!
Ingredients
- 1 large roasted beet
- 2 (or more) cloves garlic
- 14 oz can chickpeas, washed and drained
- 2 tbsp tahini
- 2 tbsp fresh lemon juice
- 1 tbsp olive oil
- 1 tbsp sesame oil
- 1 tsp cumin
- Sea Salt
- Water
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