Stuffed Peppers
Stuffed Peppers This recipe takes a little time but once it's done, it's dinner! Use either our A2 Grassfed Ghee or our Domestic Grassfed Ghee in this recipe.
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Ingredients
- 1 cup Basmati rice, cooked; (soaked overnight and rinsed well)
- 1 teaspoon Turmeric + Black Pepper Ghee DIY Mix
- 4 large colorful bell peppers; (look for flat bottoms)
- 1/2 pound grass-fed ground beef
- 1 shallot; (diced)
- 2-3 garlic cloves; (minced)
- 1 cup mushrooms; (sliced)
- 1 tablespoon coconut aminos
- 1 1/2 tablespoons Simply Ghee
- 1 tablespoon Italian seasonings
- 1 1/2 teaspoons smoked paprika; (sweet or spicy)
- 1/4 teaspoon Redmond's Real Salt
- 1/2 teaspoon ground pepper
- 1/4 cup water or broth
- 1/2 cup grated cheddar cheese
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