Bosnian Sogan dolma (Stuffed Onions) | DelishGlobe

Bosnian Sogan dolma (Stuffed Onions) | DelishGlobe

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Sogan Dolma is a dish that shows how something simple can become extraordinary with care. It comes from the kitchens of Bosnia and Herzegovina, where stuffed

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Ingredients

  • 8 medium white onions (similar size)
  • 250 g minced beef
  • 250 g minced lamb (or more beef if lamb is not available)
  • 100 g short grain rice (rinsed)
  • 1 egg
  • 2 tbsp fresh parsley (finely chopped)
  • 1 tsp paprika
  • 1 tsp ground black pepper
  • 1 ½ tsp salt
  • 1 garlic clove (finely minced)
  • 500 ml beef stock
  • 1 tbsp tomato paste
  • 1 tsp plain flour
  • 30 g butter
  • 1 bay leaf
  • Thick plain yoghurt
  • Fresh parsley (finely chopped)

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