Black Pepper Chicken - CookingHub

Name: Black Pepper Chicken - CookingHub
Total time: 30 min
Ingredients: 250 gram ofchicken breast - thinly sliced; 1 TBSP ofall-purpose flour; 2 TBSP ofcornstarch - divided 1 TBS for chicken 1 TBS for sauce; 1 TBSP ofMirin (rice wine); 3 TBSP oflow sodium shoyu Japanese soy sauce - Divided 1 TBS for Chicken and 2 TBS for sauce; 4 TBSP ofcanola oil - Divided 2 TBS for Chicken 2 TBS for veges; ½onion - sliced; 2 cloves ofgarlic - peeled and minced; ½bell pepper of your choice - sliced; 2spring onion - chopped; 2 TSP ofwhole black pepper - ideally freshly ground; 2 TBSP ofMirin (rice wine); 1 TSP ofgranulated sugar; ½ cup ofwater; 2 cups ofwhite jasmine rice - Steamed to serve

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Savory Black Pepper Chicken: Tender, crispy chicken in a peppery sauce with bell peppers and onions. Serve over rice for a flavorful meal.

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Ingredients

250 gram ofchicken breast - thinly sliced
1 TBSP ofall-purpose flour
2 TBSP ofcornstarch - divided 1 TBS for chicken 1 TBS for sauce
1 TBSP ofMirin (rice wine)
3 TBSP oflow sodium shoyu Japanese soy sauce - Divided 1 TBS for Chicken and 2 TBS for sauce
4 TBSP ofcanola oil - Divided 2 TBS for Chicken 2 TBS for veges
½onion - sliced
2 cloves ofgarlic - peeled and minced
½bell pepper of your choice - sliced
2spring onion - chopped
2 TSP ofwhole black pepper - ideally freshly ground
2 TBSP ofMirin (rice wine)
1 TSP ofgranulated sugar
½ cup ofwater
2 cups ofwhite jasmine rice - Steamed to serve