Carrot Cake Recipe
If healthy is what you are looking for, a carrot cake is a great choice, and with this recipe you get two of your five a day! Yes, you have sugar and carbs to consider as well, but it’s all worth...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bloomingbakesbycornel.com.
Cooking tools:
- Stand mixer
- Food processor
- Cake tester
- Kitchen scale
- Sifter
- Grater
- Cake pan
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Spatula
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Parchment paper
Ingredients
- 230g granulated sugar (approx. 1 cup)
- 3 large eggs
- 250ml oil
- 245g plain flour (approx. 1½ cups)
- 2 tsp baking powder
- 1 tsp bicarbonate of soda
- A pinch of salt
- 1 tsp ground cinnamon
- 90g coarsely grated carrots (approx. 1 small carrot / 1 cup grated)
- 260g banana pulp (approx. 2 - 3 bananas / 1 cup)
- 60g chopped hazelnuts (approx. ½ cup, optional)
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