Apfelkuchen (German Apple Cake)

Apfelkuchen (German Apple Cake)

lanikingston.com

Many German bakeries put their own spin on this cake. The recipe below is my preferred style - slightly spiced, buttery, and light - more of a cake than a tart.

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Ingredients

  • 1 ½ cups all purpose flour
  • ¾ cup white sugar
  • 2 tsp baking powder
  • ½ tsp salt
  • ⅛ tsp fresh grated nutmeg
  • ¼ tsp ground cinnamon
  • 55 g cold butter
  • ½ cup milk
  • 1 egg
  • 3 apples
  • 1 cup heavy cream
  • 2 tsp flour
  • ½ cup sugar
  • 1 tsp vanilla extract
  • 1 pinch salt

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