Codebreaker Pilsner
It's getting hot out there so time to either take all our clothes off or put down a Pilsner. Reality is that should have been done last Winter or Spring in time to lager for a while before the Summer...
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Cooking tools:
- Kitchen scale
- Cooler
- Stockpot
- Instant-read thermometer
- Temperature controller
- Refrigerator
- Glass carboy
- Siphon
Ingredients
- 4 1/4 Kg Gladfield Pilsener Malt / 85%
- 0.45 Kg Gladfield Vienna Malt / 9 %
- 0.3 Kg Gladfield Gladiator Malt / 6%
- 20g Enigma @ 60 mins into a 90 mins boil
- 20g Saaz @ 15 mins
- 20g Saaz @ 5 mins
- 20g Enigma @ 0 mins
- Mangrove Jacks M-84 Bohemian Pilsner dry yeast
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