Peanut chicken salad with red cabbage and peanut ponzu sauce

Peanut chicken salad with red cabbage and peanut ponzu sauce

www.kikkoman.eu

Peanut chicken salad with red cabbage and peanut ponzu sauce ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired

View full recipe on www.kikkoman.eu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.eu.

Share this recipe:

Cooking tools:

  • Kitchen scale
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Microplane
  • Mixing bowl
  • Colander
  • Paper towel
  • Oven
  • Baking sheet
  • Skillet
  • Grill pan
  • Spoon
  • Serving bowl
  • Plate

Ingredients

  • 300 g chicken fillet
  • 1 pinch of freshly ground pepper
  • 1 tbsp peanut butter
  • 90 ml Kikkoman Ponzu Citrus Seasoned Soy Sauce - Lemon
  • 3 tbsp mayonnaise
  • 2 tbsp peanut butter
  • 4 tbsp Kikkoman Ponzu Citrus Seasoned Soy Sauce - Lemon
  • 1 tbsp grated lemon zest
  • 400 g tinned chickpeas
  • 3 tbsp olive oil
  • 1 tsp sweet paprika powder
  • 1 tsp granulated garlic
  • 1/2 tsp coriander
  • 1 tbsp sesame seeds
  • 1 pinch of salt
  • 250 g red cabbage
  • 1 cucumber
  • 1 bunch of parsley
  • 1 handful of your favourite sprouts
  • 1 handful of roasted cashews

More Like This