Burgundy White Bread
Experience the unique flavor of Burgundy White Bread using Proson Wit Bourgondy flour. Perfect for bread enthusiasts!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 10000 g - 100% Flour
- 600 g - 6% Proson Wit Bourgondy (white)
- 200 g - 2% Yeast
- 180 g - 1.8% Salt
- 5500 g - 55% Water approx.
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