Potato & Roasted Pepper Salad – Soil Born Farms

Ingredients

• 1 pound potatoes, halved (or quartered if large)
• 6 tablespoons olive oil
• Juice of 1/2 a lemon
• 1 tablespoon whole grain mustard
• 1 cup mozzarella balls, drained and halved
• 3 cups spinach
• 1 red pepper, roasted and diced
• Handful fresh basil